We are open for Dine-in and Take-out!

Weekly Specials

Steamer Clams $15

Served with Drawn Butter

Creamy Burrata Cunzata $14

Served with Roasted Peppers and Arugula Pesto

Iceberg Wedge Salad $13

Homemade gorgonzola dressing, tomatoes, onions with maple smoked bacon bits

Fettuccine Alla Seppia $30

Homemade Squid Ink pasta tossed with Shrimp, Clams, and Calamari in Marinara Sauce

Whole Maine Lobster Fracked Diavolo $49

Served with Clams $ PEI Mussels over Linguine

Grass Fed Angus Cowboy Ribeye $50

Topped with Sautéed Mushrooms and Onions over Mashed Potatoes

Pork Chop Gianborta $25

Smothered with Caramelized Onions, Roasted Potatoes, & Cherry Peppers

Chicken Sorrentino $26

Chicken Breast Layered with Eggplant and Fresh Mozzarella and Roasted Pepper in a light Tomato Broth

 

 

 

 

 

 

 

 

 

 

 

Our Story

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Reviews

  • Very nice atmosphere, the staff was polite and helpful, the food was very good and quick it wasn’t that busy (me and my boyfriend visited on a Sunday night at 7pm) our meals came out very quickly. I had the jumbo shrimp scampi in garlic sauce and for dessert tiramisu. Would recommend this place. My boyfriend had the cheesecake he loved it!

    Melinda M.
  • Italian food, served and prepared with pride. Simple as that. This hidden gem is one of the most distinctive in Toms River: eating here feels like eating in the home of an Italian family that knows how to cook, rather than a stuffy restaurant or an uninspired pizzeria that seems to be commonplace for Ocean County.

    Michael D.
  • Sat outside on a beautiful night everything we ordered was great. very personable and attentive service. You have to try this place you won’t be disappointed.

    Anthony Z.
  • Really enjoyed our night here! Food was great and the waiter was super nice and great with kids. I had salmon and my husband had a huge stuffed pork chop. Both were delicious! The plain personal pizza my daughter had was really good too! We will definitely be back!

    Ariana H.